Chocolates

Dark Chocolate Truffle
Experience enchanting indulgence with rich ganache* encased in a superb dark chocolate coating.

Milk Chocolate Truffle
Sweet Delight! Sensational milk chocolate surrounds a luscious ganache* interior.

Cocoa Truffle
The Blue Ribbon of all chocolate truffles! Pure ganache* rolled in semi-sweet chocolate and coated in bitter cocoa powder.
(Wrapped in gold foil)

White Chocolate Truffle
Relish the subtle combination of ganache* mixed with finely ground caramelized hazelnuts, then finished in white chocolate.

Grand Marnier Truffle
Savor Grand Marnier and ganache* surrounded by delicious milk chocolate and decorated with candied orange peel.

Cognac Truffle
A mixture of cognac and ganache* dipped in dark chocolate, elegantly topped with a crystallized violet petal.

Rum-raisin Truffle
Golden raisins soaked in rum and combined with delectable ganache *, then rolled in milk chocolate and dusted with powdered sugar.
(Wrapped in chartreuse foil)

Caramel Truffle
A sumptuous combination of ganache* and soft caramel rolled in granulated sugar. Truly a winner!
(Wrapped in lavender foil)

Rum Fondant
Indulge your fantasy with a delicate mixture of rum, chocolate and creamy fondant surrounded by smooth milk chocolate.

Kirsch Fondant
Dark chocolate filled with an enticing combination of kirsch, chocolate, and creamy fondant.

Mocha Truffle
A marvelous combination of coffee and ganache* immersed in milk chocolate, then topped with a chocolate coffee bean.

Hazelnut Bûchette
A hazelnut paste and chocolate mixture surrounded by pistachio marzipan with dark chocolate brushed on the outside. A favorite of the Chef!

Vanilla Marzipan
Vanilla flavored marzipan dipped in dark chocolate and delicately decorated with white chocolate.

Dark Rocher, Milk Rocher
Simple, yet fantastic – sliced almonds mixed with dark chocolate or milk chocolate.

Candied Orange Peel
Candied orange peel dipped in dark or milk chocolate. Yummy!